Quality of fresh and processed foods/
| Other Authors: | |
|---|---|
| Format: | Book |
| Language: | English |
| Published: |
New York:
Kluwer Academic/Plenum Publishers,
2004.
|
| Series: | Advances in experimental medicine and biology ; 542
|
| Subjects: |
| Physical Description: | ix, 345 p.: tbl.,grp.; 24 cm. |
|---|---|
| Bibliography: | Includes bibliographical references and index. |
| ISBN: | 0306480719 |