Seafood processing : adding value through quick freezing, retortable packaging, and cook-chilling /
| 1. Verfasser: | |
|---|---|
| Format: | Buch |
| Sprache: | English |
| Veröffentlicht: |
Boca Raton :
CRC,
2006.
|
| Schlagworte: |
Menteşe Kütüphanesi
| Signatur: |
SH335 VEN 2006 |
|---|---|
| Exemplar 1 | Verfügbar |