Fish processing technology /

Bibliographic Details
Other Authors: Hall, G. M., Dr.
Format: Book
Language:English
Published: London ; New York : Blackie Academic & Professional, 1997.
Edition:2.bs.
Subjects:

MSKÜ: Menteşe Kütüphanesi

Holdings details from MSKÜ: Menteşe Kütüphanesi
Call Number: SH335 FİS 1997
Copy 1 Available