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00830cam a22002531 4500 |
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48919 |
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070307s1985 uk 00000 eng |
| 020 |
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|a 0091583314
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| 040 |
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|a TRMEMSKU
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| 041 |
0 |
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|a eng
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| 049 |
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|a TR7VH
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| 050 |
0 |
0 |
|a TX820
|b STE 1985
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| 100 |
1 |
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|a Stevenson, Daniel R.
|9 201471
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| 245 |
1 |
0 |
|a Professional cookery:
|b the process approach/
|c Daniel R Stevenson.
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| 260 |
|
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|a London:
|b Hutchinson,
|c 1985.
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| 300 |
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|a 415 s.;
|c 28 cm.
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| 504 |
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|a Bibliyografya var.
|
| 650 |
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0 |
|a Quantity cookery.
|9 201472
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| 650 |
|
4 |
|a Toplu Aşçılık.
|9 201473
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| 650 |
|
0 |
|a Food Service.
|9 59487
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| 650 |
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4 |
|a Yiyecek Servisi.
|9 201474
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| 942 |
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|2 lcc
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| 999 |
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|c 42647
|d 42647
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| 952 |
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|0 0
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|2 lcc
|4 0
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|6 TX0820 S T E1985
|7 0
|9 63848
|a MK
|b MK
|c MK
|d 2007-03-07
|e S
|o TX820 STE 1985
|p 0072135
|r 2016-12-10
|t 1
|w 2007-03-07
|y KT
|