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| LEADER |
00802cam a22002531 4500 |
| 001 |
30785 |
| 008 |
030118s2000 nyu 00100 eng |
| 020 |
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|a 0471332690
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| 040 |
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|a TRMEMSKU
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| 041 |
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|a eng
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| 049 |
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|a TR7VH
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| 050 |
0 |
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|a TX820
|b PRO 2000
|
| 245 |
0 |
0 |
|a The Professional cheff's techniques of healthy/
|c Ed. Jennifer S. Armentrout.
|
| 650 |
|
4 |
|9 131113
|a Beslenme
|
| 700 |
1 |
|
|a Armentrout, Jennifer S.,ed.
|9 165821
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| 250 |
|
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|a 2nd ed.
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| 260 |
|
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|a New York:
|b Jphn Wiley & Sons,
|c 2000.
|
| 300 |
|
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|a 634 s.:
|b rnk.res;
|c 28 cm.
|
| 500 |
|
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|a Dizin var.
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| 504 |
|
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|a Bibliyografya var.
|
| 650 |
|
4 |
|a NİTELİKLİ AŞÇILIK
|9 164552
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| 942 |
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|2 lcc
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|9 41357
|a MK
|b MK
|c MK
|d 2002-12-30
|e S
|l 1
|o TX820
|p 0052437
|r 2016-12-10
|w 2002-12-30
|y KT
|