Holdings: International standards for food safety/

Bibliographic Details
Other Authors:	Rees, Naomi., Watson, David.
Format:	Book
Language:	English
Published:	Gaithersburg, Md: Aspen Publishers, 2000.
Subjects:	Food adulteration and inspection > Standards. Food industry and trade > Safety measures > Standards. Besin bozulması ve kontrolü > Standartlar. Besin endüstrisi ve ticareti > Güvenlik ölçümleri.