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080317s1999 xxu 00100 eng |
| 020 |
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|a 0824793544 (alk. paper)
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| 040 |
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|a TRMEMSKU
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| 049 |
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|a TR7VH
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| 050 |
0 |
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|a TX531
|b INT 1999
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| 700 |
1 |
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|a Heijden, Kees A. van der.
|9 214300
|
| 245 |
0 |
0 |
|a International food safety handbook :
|b science, international regulation, and control /
|c ed. Kees van der Heijden ... [ve diğerleri].
|
| 260 |
|
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|a New York :
|b Marcel Dekker,
|c 1999.
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| 300 |
|
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|a xii, 811 s. ;
|c 26 cm.
|
| 490 |
0 |
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|a Food science and technology ; 95
|
| 504 |
|
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|a Bibliyografya ve dizin var.
|
| 650 |
|
0 |
|a Food adulteration and inspection
|v Handbooks, manuals, etc.
|9 214301
|
| 650 |
|
0 |
|a Food industry and trade
|x Safety measures
|v Handbooks, manuals, etc.
|9 214302
|
| 650 |
|
4 |
|a Besin bozulması ve kontrolü
|v Rehberler, el kitapları, vb.
|9 214303
|
| 650 |
|
4 |
|a Besin endüstrisi ve ticareti
|x Güvenlik ölçümleri
|v Rehberler, el kitapları, vb.
|9 214304
|
| 910 |
|
|
|a 2550702010607076428
|
| 942 |
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|2 lcc
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| 999 |
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|c 50590
|d 50590
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|0 0
|1 0
|2 lcc
|4 0
|5 0
|6 TX0531 I N T1999
|7 0
|9 73511
|a MK
|b MK
|c MK
|d 2008-03-17
|e S
|l 1
|m 3
|o TX531 INT 1999
|p 0090466
|r 2019-04-18
|s 2019-01-31
|t 1
|w 2008-03-17
|y KT
|