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00905cam a22002411 4500 |
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56433 |
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080319s2006 xxu 00100 eng |
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|a 0813803780
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|a TRMEMSKU
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|a eng
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| 049 |
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|a TR7VH
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| 050 |
0 |
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|a TP370.8
|b FOO 2006
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| 700 |
1 |
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|a Hui, Y. H.
|q (Yiu H.)
|9 88565
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| 245 |
0 |
0 |
|a Food biochemistry and food processing /
|c ed. Y.H. Hui ; associate ed., Wai-Kit Nip ... [ve diğerleri].
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| 260 |
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|a Ames, Iowa :
|b Blackwell Pub. Professional,
|c 2006.
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| 300 |
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|a xiv, 769 s. :
|b res. ;
|c 27 cm.
|
| 504 |
|
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|a Bibliyografya ve dizin var.
|
| 650 |
|
0 |
|a Food industry and trade
|x Research.
|9 214570
|
| 650 |
|
4 |
|a Besin endüstrisi ve ticareti
|x Araştırma.
|9 214571
|
| 910 |
|
|
|a 2550702010607076424
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| 942 |
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|2 lcc
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|6 TP03708 F O O2006
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|9 73272
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|b MK
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|d 2008-03-19
|e S
|o TP370.8 FOO 2006
|p 0090462
|r 2016-12-10
|t 1
|w 2008-03-19
|y KT
|