Food microbiology and laboratory practice /
| Main Author: | |
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| Other Authors: | , |
| Format: | Book |
| Language: | English |
| Published: |
Oxford :
Blackwell Science,
2005.
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| Subjects: |
| Physical Description: | xii, 324 s., [32] s. levha : res. ; 25 cm. |
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| Bibliography: | Bibliyografya ve dizin var. |
| ISBN: | 0632063815 9780632063819 |