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| LEADER |
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57727 |
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20161229182923.0 |
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980928s1998 enka 001 0 eng |
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|a TX541
|b WOO 1998
|
| 100 |
1 |
|
|a Wood, Roger.
|9 217195
|
| 245 |
1 |
0 |
|a Quality in the food analysis laboratory /
|c Roger Wood, Anders Nilsson, Harriet Wallin.
|
| 260 |
|
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|a Cambridge :
|b The Royal Society of Chemistry Information Services,
|c 1998.
|
| 300 |
|
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|a xii, 312 s. :
|b res. ;
|c 25 cm.
|
| 500 |
|
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|a Dizin var.
|
| 650 |
|
0 |
|a Food
|x Analysis
|x Quality control.
|9 217196
|
| 650 |
|
4 |
|a Besin analizi
|x Kalite kontrolü.
|9 217197
|
| 700 |
1 |
|
|a Nilsson, Anders.
|9 217198
|
| 700 |
1 |
|
|a Wallin, Harriet.
|9 217199
|
| 710 |
2 |
|
|a Royal Society of Chemistry (Great Britain).
|b Information Services.
|9 217200
|
| 910 |
|
|
|a 2550702010607076781
|
| 942 |
|
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|2 lcc
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|6 TX0541 W O O1998
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|b MK
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|d 2008-04-24
|e S
|o TX541 WOO 1998
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