Food additives /
| Weitere Verfasser: | |
|---|---|
| Format: | Buch |
| Sprache: | English |
| Veröffentlicht: |
New York :
Marcel Dekker,
2002.
|
| Ausgabe: | 2nd ed., rev. and expanded. |
| Schriftenreihe: | Food science and technology (Marcel Dekker, Inc.) ;
116. |
| Schlagworte: |
Marmaris Sağlık Hizmetleri Meslek Yüksekokulu
| Signatur: |
TX553.A3 FOO 2002 |
|---|---|
| Exemplar 1 | Ödünç verilmez |