Hotel and food service marketing: A Managerial approach/
Main Author: | |
---|---|
Format: | Book |
Language: | English |
Published: |
Londra:
Cassell Educational,
1994.
|
Subjects: |
Item Description: | Dizin var. |
---|---|
Physical Description: | 414 s.; 25 cm. |
Bibliography: | Bibliyografya var. |
ISBN: | 0304315338 |