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Food purchasing and preparatio...
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Food purchasing and preparation/
Bibliographic Details
Main Author:
Briggs, Roy
Format:
Book
Language:
English
Published:
Londra:
Cassell,
2000.
Subjects:
NİTELİKLİ AŞÇILIK
HAZIR YEMEK ÜRETİCİLERİ VE ÜRETİMİ
BESİN ENDÜSTRİSİ VE TİCARETİ
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Menteşe Kütüphanesi
Holdings details from Menteşe Kütüphanesi
Call Number:
TX820 BRI 2000
Copy
Available
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