Holdings: Foodservice management fundamentals /

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Foodservice management fundamentals /

Bibliographic Details
Main Author:	Reynolds, Dennis E. (yazar)
Other Authors:	Mcclusky, Kathy (yazar)
Format:	Book
Language:	English
Published:	Hoboken, New Jersey : Wiley, [2013].
Subjects:	Food service management

Turizm İşletmeciğili Yüksekokulu

Holdings details from Turizm İşletmeciğili Yüksekokulu
Call Number:	TX911.3.M27 R49 2013
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