Microbiological analysis of food and water: guidelines for quality assurance/
| Other Authors: | , |
|---|---|
| Format: | Book |
| Language: | English |
| Published: |
Amsterdam:
Elsevier,
1998.
|
| Subjects: |
| Item Description: | Dizin var. |
|---|---|
| Physical Description: | 266 s.; 23 cm. |
| Bibliography: | Bibliyografya var. |
| ISBN: | 0444502033 |