Biotechnology : a textbook of industrial microbiology /
| Yazar: | |
|---|---|
| Diğer Yazarlar: | , |
| Materyal Türü: | Kitap |
| Dil: | English Danish |
| Baskı/Yayın Bilgisi: |
Sunderland, MA :
Sinauer Associates,
1990.
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| Edisyon: | 2nd ed. |
| Konular: |
İçindekiler:
- Foreword / Thomas D. Brock
- Introduction
- Screening for new metabolites
- Strain development
- Substrates for industrial fermentation
- Methods of fermentation
- Product recovery
- Organic feedstocks produced by fermentation
- Organic acids
- Amino acids
- Nucleosides, nucleotides, and related compounds
- Enzymes
- Vitamins
- Antibiotics
- Ergot alkaloids
- Microbial transformations
- Single-cell protein (SCP)
- Newer approaches to sewage treatment
- Leaching
- Extracellular polysaccharides
- Other fermentation processes and future prospects.