Holdings: Introduction to food and beverage service/

Bibliographic Details
Main Author:	Brown, Graham
Other Authors:	Hepner, Karon., Deegan, Alan.
Format:	Book
Language:	English
Published:	Londra: Blackwell Scientific, 1994.
Subjects:	BESİN HİZMETİ MASA SERVİSİ

Holdings details from Menteşe Kütüphanesi
Call Number:	TX925 BRO 1994
Copy	Available