Dore, I. (1991). Fish and shellfish quality assessment: A guide for retailers and restauranteurs. New York: Van Nostrand Reinhold.
استشهاد بنمط شيكاغوDore, Ian. Fish and Shellfish Quality Assessment: A Guide for Retailers and Restauranteurs. New York: Van Nostrand Reinhold, 1991.
MLA استشهادDore, Ian. Fish and Shellfish Quality Assessment: A Guide for Retailers and Restauranteurs. New York: Van Nostrand Reinhold, 1991.
تحذير: قد لا تكون هذه الاستشهادات دائما دقيقة بنسبة 100%.