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970227s1997 nyua b 00100 eng |
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|a 0412070413 (alk. paper)
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|a 9780412070419 (alk. paper)
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|a TRMEMSKU
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|a eng
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|a TR7VH
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|a TP372.3
|b ERİ 1997
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245 |
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|a Quality in frozen food /
|c edited by Marilyn C. Erickson & Yen-Con Hung.
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260 |
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|a New York :
|b Chapman & Hall,
|c c1997.
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300 |
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|a xxi, 484 s. :
|b res. ;
|c 24 cm.
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504 |
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|a Bibliyografya ve dizin var.
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650 |
|
6 |
|a Aliments congelés.
|9 224390
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650 |
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4 |
|a Dondurulmuş besinler.
|9 214568
|
650 |
|
0 |
|9 122099
|a Frozen foods
|
700 |
1 |
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|a Erickson, Marilyn C.
|9 224391
|
700 |
1 |
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|a Hung, Yen-Con.
|9 224392
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|a 2550702010607076995
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|2 lcc
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|c 55182
|d 55182
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|0 0
|1 0
|2 lcc
|4 0
|5 0
|6 TP03723 ERİ 01997
|7 0
|9 78823
|a MK
|b MK
|c MK
|d 2008-10-21
|e S
|g 129.43
|o TP372.3 ERİ 1997
|p 0091041
|r 2016-12-10
|t 1
|w 2008-10-21
|y KT
|